At Toast, you can find unique Asian food combinations like Gyozig, Japanese dumplings stuffed with sisig, Salted Egg CremeBrulee, a simultaneous burst of sweet and salty in every bite, and their signature Longganisa Pasta, fuscili pasta spirals topped with authentic Vigan longganisa for that savory garlic kick that complements its tomato cream sauce.
The food has a very unique take on what you’d expect of Asian food. The chefs take traditional recipes and add a twist of modern or local cooking styles and concepts to add a flair of distinct flavor combinations. Each dish is meticulously prepared with fresh premium ingredients making each bite an explosive treat for the tastebuds.
“Toast is more than just dining and drinking, it’s about giving you an amazing day and an awesome night. We serve the food and beverage you’re looking for, but we definitely aim to give you so much more.” explains TimoRoxas-Chua, one of the owners of Toast.
Danny Meyer, a restaurateur from New York said, “A cocktail done right can really show your customers you care” and with all the effort Toast went through to formulate their one-of-a-kind cocktails, it is quite evident how much they do. The complex flavor combinations of the dishes are complemented with Toast’s selection of alcoholic drinks.
Cocktails are given a special twist by renowned Singaporean mixologist Jason Gray. Toast will be bringing Gray in to the country to train the Toast staff personally and serve drinks during Toast’s grand launch. While classic bar staples like the Mojito, Martini, and Amaretto Sour make an appearance on their bar list, Toast urges its customers to try their signature cocktails which Gray had a hand in helping concoct. Their most famous signature concoctions include the Jack Sparrow, Summer in the City, East Meets West, and the Mankari Sour, all of which use top-notch imported liquor bases and are mixed with playfully exotic mixers.
Beers are served from a very well curated selection of both staple local brands and specialty craft beers imported from breweries abroad.
Toast Asian Kitchen & Tasting Room is located at Ayala Malls The 30th at 30 Meralco Avenue, Pasig City, Metro Manila.